Summary

³⁸⁶ Thomas Hawkes Tanner, The Practice of Medicine, (p217), (1869).
³⁸⁷ Letter from the FSA to Zoë Harcombe (25 September 2009).
³⁸⁸ Committee on Medical Aspects of Food Policy, “Diet and Cardiovascular Disease: Report of the Panel on Diet in Relation to Cardiovascular Disease”, (1984).
³⁸⁹ A Stewart Truswell, “Review of dietary intervention studies: effect on coronary events and on total mortality”, Australian New Zealand Journal of Medicine, (1994).
³⁹⁰ Letter from the FSA to Zoë Harcombe, (25 September 2009).
³⁹¹ Robert H. Lustig, “The Fructose Epidemic”, The Bariatrician, (June 2009).
³⁹² Chief Medical Officer’s report for England 2009 (published April 2010).
³⁹³ (*) http://www.fortune500s.net/pep.php http://en.wikipedia.org/wiki/List_of_countries_by_GDP_%28nominal%29#cite_note-0
³⁹⁴ The Centre for Science in the Public Interest calls McDonald’s “The stranger in the playground”, http://www.cspinet.org/
³⁹⁵ David Kessler, The end of overeating, Published by Rodale, (2009).
³⁹⁶ Swinburn B., “Increased energy intake alone virtually explains all the increase in body weight in the United States from the 1970s to the 2000s”, 2009 European Congress on Obesity, (May 6-9, 2009). Abstract T1:RS3.3.
³⁹⁷ Barry Groves’ presentation at the Weston Price Foundation inauguration European conference, London, (21 March 2010).
³⁹⁸ Marjorie R. Freedman, Janet King, and Eileen Kennedy, “Popular Diets: A Scientific Review”, Obesity Research, (March 2001).
³⁹⁹ (*) http://www.cdrnet.org/certifications/licensure/index.htm and http://www.anh-usa.org/playing-monopoly-with-our-health/